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Twisted Disco
Guilty Pleasures Made Seriously
Yes, that's right....
The Cocktails that customers love to order but Bartenders hate to make!

We have created a range of crowd pleasing Disco Drinks from the 70's through to the Noughties for modern tastes.

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Amaretto Sour

Almond sweetness takes centre stage, backed by whisky bass notes. Zesty citrus and cherry liqueur spin it into a smooth, slow-dance classic. 

The Amaretto Sour gained global popularity in the 1970s as sweeter, approachable cocktails became fixtures of disco-era bars.​

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Studio 54

Fresh cucumber-led gin and melon liqueur deliver brightness and colour. Lime and yuzu sherbet add sharpness and tension, while a light foamer gives body and a nightclub-vibes.

inspired by the Midori sour launched at LA's Studio 54 this vivid green sour became synonymous with nightclub excess.

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Only Fans Martini

AKA 'Passion Star Martini' Inspired by the classic P**nstar Martini, decadent Vanilla-infused vodka forms a rich base, layered with passionfruit liqueur and fresh fruit intensity. Yuzu sherbet sharpens the profile, keeping sweetness controlled and the finish clean. A truly modern Disco Drink.

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Blue Hawaiian 

Caribbean rum and blue curaçao sit over creamy coconut and clarified pineapple juice. Lime tightens the finish, with a subtle anise note adding unexpected complexity beneath the tropical profile

A Hawaiian tropical riff on the Piña Colada, coloured with blue curaçao during tiki’s late-1970s revival. A true Disco Classic!

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Lychee Martini

Soft florals, clean vodka and exotic fruit finesse. Orange blossom and citrus oils lift the tempo, with passionfruit sneaking in for extra flair

Inspired by the popularity of sweet fruit forward martinis from the early 1990's New York, this modern riff is balanced with citrus and floral notes.

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Mango Spiced  Margarita

A modern evolution of the Margarita, layering tropical fruit and spice onto Mexico’s most exported cocktail template.

Inspired by the Frozen fruit laden drinks popularised by the Fern Bar trend of the 1970's, A true Disco Inferno!

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French Martini

French Dark Raspberry Liqueur, Vodka, pineapple and plush 90s confidence. Smooth, fruity and effortlessly cool — the afterparty in a glass.

Created in the 1980's New York this sweet, fruity cocktail that defined the 90s "Martini craze" 

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Espresso Martini

Deep coffee notes with a smooth vodka and chocolate backbone. Rich, energising and built to keep the lights on long after midnight.

Created in the 1980's a riff on a true Modern Classic the perfect drink to as a famous 80's supermodel once put 'Pick you up and F**k you up!'

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Mex On The Beach

Peach-infused tequila brings the heat, backed by rum and juicy tropical fruits. Loud, sunny and unapologetically fun, finished with a flash of lime.

A playful take on the OG of sweet Disco Drinks straight out of the 1980's and still popular today, with vodka swapped out for tequila this adds Tequila Sunrise vibes to the game.

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Long Island

All-star spirits on one stage. Rum, gin, tequila and vodka collide, smoothed with citrus oleo and cola for a dangerously drinkable dancefloor anthem.

The King of Disco! The Drink that bartenders hate to make

But Customer's love to order.

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SAY HELLO

“IT’S BEEN A WONDERFUL EXPERIENCE TO WORK ALONGSIDE ANOTHER AMAZING WESTCOUNTRY COMPANY TO DEVELOP A NEW BESPOKE PRODUCT - WE HAVE CREATED A FANTASTIC RANGE WITHOUT COMPROMISE, WITH SOME REAL CROWD PLEASERS FOR EVERY PALETTE”

MICHAEL CAINES - CHEF

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ADDRESS

 

Dark Bar Drinks

Units 20-21

SAMARA BUSINESS PARK,

CAVALIER ROAD

HEATHFIELD,

NEWTON ABBOT

TQ12 6TR

COMPANY DETAILS

AWRS Unique Reference Number (URN): XGAW00000119911

VAT Number : 428003820

Company Reg Number:13480855.

CONTACT

 

info@darkbar.co.uk

Tel: 01626 438 267

 

Looking forward to getting to know you.

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